object(WP_Post)#8551 (24) { ["ID"]=> int(55080) ["post_author"]=> string(2) "15" ["post_date"]=> string(19) "2021-04-14 12:09:30" ["post_date_gmt"]=> string(19) "2021-04-14 10:09:30" ["post_content"]=> string(264) "Un régal pour les papilles ! @sandrabssi nous propose des tagliatelles de saumon avec une sauce à la crème onctueuse. Pour apporter encore plus de saveurs, elle utilise des tagliatelles à l'ail des ours" ["post_title"]=> string(38) "Tagliatelles au saumon et à la crème" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(6) "closed" ["ping_status"]=> string(6) "closed" ["post_password"]=> string(0) "" ["post_name"]=> string(31) "tagliatelles-au-saumon-et-creme" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2021-04-19 11:51:47" ["post_modified_gmt"]=> string(19) "2021-04-19 09:51:47" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(59) "https://www.escal-seafood.de/?post_type=recipe&p=55080" ["menu_order"]=> int(67) ["post_type"]=> string(6) "recipe" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" }