object(WP_Post)#8898 (24) { ["ID"]=> int(54097) ["post_author"]=> string(2) "10" ["post_date"]=> string(19) "2020-12-15 14:21:42" ["post_date_gmt"]=> string(19) "2020-12-15 13:21:42" ["post_content"]=> string(193) "Une inspiration anglaise s'invite dans vos assiettes. Parfait pour vos apéritifs ou une dégustation sur le coude, mariez les saveurs avec plusieurs sauces. Cette recette ravira vos convives !" ["post_title"]=> string(38) "Calamar Romana façon "Fish and Chips"" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(6) "closed" ["ping_status"]=> string(6) "closed" ["post_password"]=> string(0) "" ["post_name"]=> string(40) "calamar-a-la-romana-facon-fish-and-chips" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2025-06-23 14:20:09" ["post_modified_gmt"]=> string(19) "2025-06-23 12:20:09" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(58) "http://www.escal-seafood.de/?post_type=recipe&p=54097" ["menu_order"]=> int(68) ["post_type"]=> string(6) "recipe" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" }