object(WP_Post)#9677 (24) { ["ID"]=> int(57895) ["post_author"]=> string(2) "15" ["post_date"]=> string(19) "2022-03-31 15:40:15" ["post_date_gmt"]=> string(19) "2022-03-31 13:40:15" ["post_content"]=> string(201) "Un régal pour les papilles ! @alex_kitchenlove nous sert un saumon cuit au four avec une sauce onctueuse aux épinards. Pour encore plus de saveurs, elle utilise des tagliatelles comme accompagnement." ["post_title"]=> string(29) "Saumon au four avec Épinards" ["post_excerpt"]=> string(0) "" ["post_status"]=> string(7) "publish" ["comment_status"]=> string(6) "closed" ["ping_status"]=> string(6) "closed" ["post_password"]=> string(0) "" ["post_name"]=> string(16) "banh-au-homard-2" ["to_ping"]=> string(0) "" ["pinged"]=> string(0) "" ["post_modified"]=> string(19) "2022-04-04 08:58:23" ["post_modified_gmt"]=> string(19) "2022-04-04 06:58:23" ["post_content_filtered"]=> string(0) "" ["post_parent"]=> int(0) ["guid"]=> string(59) "https://www.escal-seafood.de/?post_type=recipe&p=57895" ["menu_order"]=> int(10) ["post_type"]=> string(6) "recipe" ["post_mime_type"]=> string(0) "" ["comment_count"]=> string(1) "0" ["filter"]=> string(3) "raw" }